Why is the water in the restaurant stove always running?

In the kitchen of a restaurant, why is the water from the faucet on the stove always running?

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Membership service

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A sushi master teaches you how to make the perfect salmon roll: insider tips from a sushi restaurant

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Bakery sells expired food, employee reports and is fired

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The first lesson of setting up a stall: accept being flirted with by customers

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In 40°C hot weather, can eggs cook in the sun? Watch this and you'll understand just how hot it is!

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If a customer arrives before the restaurant closes, and the customer places a large order, the kitch

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Turning a simple block of tofu into an extravagantly luxurious dish—this imperial-style芙蓉 tofu is tr

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Japanese people go to Chongqing

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A restaurant displays 14 million yuan in cash at its counter? The owner says, "The 'cash' counter is

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3 kinds of braised rice, ready in one go! All you need is a rice cooker!

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Hit me if it's not delicious with rice!

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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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Braised pork with preserved vegetables made by a chef with over 50 years of experience

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Fried rice made with raw rice is so delicious! No more worrying about leftover rice for fried rice!

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Xiaomi Fried Pork Cracklings with Shredded Potatoes

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A divine way to enjoy potatoes: easy-to-make wolf-tooth potatoes at home!

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This is so satisfying to watch—just use genuine ingredients and film the food preparation process, a

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Slow service at noodle shops? Here are three solutions!

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Scrambled eggs with tomatoes are so last season! Crispy, fragrant poached eggs paired with juicy, bu

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