Can the 800-yuan Dragon Roar Strawberry defeat the Ice Cream Assassin?

I poured 50 kilograms of water into the giant animal to justify the name "cow lung".

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Thai cuisine: Explore southern Thailand's meaty soft-shell crabs, which are delicious and don't spit

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Thai Food: 500 Baht Challenge to Eat at Bangkok Night Markets

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It’s so joyful to achieve dragon fruit freedom!

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Thai Food: A Taste Tour of Bangkok’s Fruit Wholesale Market — No Fruit Left Behind: Durian, Mangoste

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Thai food: The secret of making one cup into two cups of Thai milk tea with woolen fairy

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Thai Cuisine: "Seafood Jelly," Thai-style Raw Oyster Salad, and Crab Salad from the Night Market

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Thai food: The cold and marinated crabs in the vegetable market fall in love with the taste at one b

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【SULGI】Beautiful Japanese Fruits That Are Too Good to Eat

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Thai Food: Roadside Seafood Buffet Seafood Free Locals' Seafood The Right Way to Open

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Ice cream made by stir-frying Magnum ice cream

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Elvis: Who can resist a chicken drumstick that’s edible even with the bones?

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Homemade Potato Chips: No Knife, No Frying—Just 2 Potatoes for a Huge Bowl of Super Thin & Crispy Ch

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Cut beehives and boil beeswax to make some lipstick for Sister Ping. The process is difficult, why d

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Stir-fry champagne to make the first-rate ice cream of 2021

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Stir-fry the Kentucky Fried Chicken Wing to make ice cream

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Tornado omelette delicious and easy to make

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Eat Rolling Stone Pork Belly Slices and win a boiling life!

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Mixing sesame paste instant noodles with rice is absolutely heavenly!

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