Thanks to the arrangement of the goddess in the northern suburbs of Taiyuan, I was able to eat authe

Eat sweet purple potato balls and listen to a different chewing!

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Immerse yourself in the whole process of making tofu skin! The community iron shed tofu skin that ha

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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan

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A crispy grass carp costing 600 yuan, but the customer said he could only take half.

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“Breakfast is my motivation to get up early”

シエロ_03

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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.

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Frozen bayberry, colorful star popsicle, listen to differnt chewing!

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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Why is this thing so popular?!

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This cake makes a good-looking bird food

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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious

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Do you know which fish has the most fishy smell? Ah Le doesn't like it either.

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Street snacks in Mumbai, India, even if they are squeezed into juice in the end, the ritual of plati

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Various coconut snacks on the streets of Vietnam: coconut meat and coconut milk, freshly squeezed co

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A bighead carp for soup is here

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The boss's marketing strategy: if you can pick up the pudding with a fork and plate it successfully

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“I feel uncomfortable if I don’t eat breakfast for a day”

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We've already heard that Hangzhou's spicy Cao's five-times spicy turkey noodles and Cao's giant bull

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Eating steak this way is amazing

daocaofangdu

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#Xichang Food#Liangshan Food#Ganluo#Ningnan Three Kinds of Pork~~

yeshudesifangshishi

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