Back to the countryside, I raised a pet sika deer in the yard, and my daily life suddenly became muc

I adopted a sika deer cub and unexpectedly became friends with it in just two days.

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Do you guys love eating moldy tofu?

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One Seat, One Fruit (6) — The Tamarind with the Least Water: Sourer Than a Lemon! Grandma Peels and

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One Seat, One Fruit (4): The “Medicine King” of Fruits—Passion Fruit | Brother from Western Yunnan

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[Bai Lu] Feeding Bai Ze is a great way to relieve stress!

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Meat I’ve had sitting for 3 months—just whipped up a few quick stir-fries, and it’s surprisingly sou

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One Seat, One Fruit (38): Chinese Dwarf Cherry—A Summer-Limited Wild Delight from the Mountains!｜Bro

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Make Do with It: Grilled Dried Tofu Strips

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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The garden is almost ready—let’s dig up some sweet, crunchy water chestnuts and toss them with rice

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[Brother Dianxi] Makes a “Fried Chicken Mille-Crêpe Cake” with Pumpkin—The Dog Devours It in Just Tw

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Hua Nong Brothers: The bayberries are ripe—let’s pick some to stir-fry with pork intestines; it’s so

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The “King of Wild Vegetables”: Bracken Fern—A Gourmet Delight That Struggles to Thrive in Barren Soi

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[Dianxi Vlog] So This Is What Macadamia Nuts Look Like? The First Step to Eating Them Is Actually Cl

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So impressive! Digging more than two meters deep—taller than a person—it's totally worth the effort

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Spicy Beef Tallow Hot Pot with Crisp, Fresh Beef Tripe—“Tripe Freedom” Is Finally Here! [Dianxi Litt

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Young guy whips up a secret spicy lobster dish deep in the mountains—vibrant color, mouthwatering fl

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Make Do with It: Grilled Beef and Eggplant

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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Hua Nong Brothers: Digging bamboo shoots to make dried bamboo shoots—after a long, painstaking proce

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