After this experience, I won’t go straight into any internet celebrity store I see next time…

You can eat and pet the cat at the same time, this is the breath of nature

lingzireiko-

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My brother challenged me to eat five bowls of snail noodles. He finished them in three bites. This i

tokimomi_02

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西餐界的沙县，萨门！200元点了12道菜！

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一女子去吃700元一位的日料，没想到越吃越饿！【小紧张的虫虫】

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杭州菜市场干饭，原来好吃的都藏在这里！脆皮五花肉香迷糊了！

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现在的我终于实现了高乐高和生炸大鸡腿自由!

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抱着一整个大肋排吃也太过瘾了!【小紧张的虫虫】

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路边遇到东坡肉该咋办？只能肉汁拌个饭！【小紧张的虫虫】

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南方人太喜欢吃东北涮串了!裹满麻酱的 泡面宽粉是灵魂啊!

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Thai Cuisine: Salt-Baked Giant Mantis Shrimp and Small Blue Lobster with Authentic Thai Spicy and So

xiaolaohudetaiguoxing

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Recently, bears in Japan have been quite aggressive, huh?

yuanyuankaifanla

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Have you ever tried the snail snacks that cost only 50 cents a pack in your childhood?

panggexiaomaibub

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

gu____ishika

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Making spicy grilled fish in a frying pan! Who knew it would taste so delicious—crispy on the outsid

shangbanzudebiandang

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Who among the family members understands why the Third Master has also started to move?

hands2

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

YouTubejingcaishipin-

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Sui Bian's Exploration | Cuisine Along the Silk Road—Hamalhan

techusuibian

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Special Chef's Restaurant Visit | Are Shanghai Dishes Now on Beijing's Must-Eat List?! The Seasoning

techusuibian

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Sui Bian's Exploration | What kind of restaurant can Shenyang locals call a legendary spot? Qunle Re

techusuibian

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Special Chef Sui Bian | The Queuing King at China World Trade Center—Internet-famous restaurant Ma L

techusuibian

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