2 Views PremiumOct 9, 2025
Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh
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So it turns out making yóu pō là zi is actually quite a lot of work!
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You really can’t be lazy with composting—this is what happens when you fail to water it at the right
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How simple can a rural meal be?
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“Life is tough—thinking about it just makes me angrier!”
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Breaking the record again, Ziwei dug a super hive on the cliffs at the top of the mountains, and the
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The fourth episode of Country Transformation is here!
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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my
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Who would have thought scavengers are so resilient! Even with their tail broken, they can still surv
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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the
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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee
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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’
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It's not just the plecos that compete with native fish for living space—there are also these creatur
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A scavenger with horns on its head—just like a rhino, it’s a bit scary!
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[Pharaoh's Concubine x High Priest] "I have called back your soul from hell, and our love will conti
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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat
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A foolproof, no-loss fish pond? Brother Fei and I took over the old man’s 12-year-old pond!
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The Scavenger: This is even tougher than King Yama!
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Which one do you think tastes better?
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Osceola Eating Scavenger Fish
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