Fire sticks with sashimi, a way to eat it that only Shunde people know

This dish truly tests the fundamental skills of Cantonese chefs—stir-fried Chinese broccoli. Two mas

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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The Yi bride looks very much like Cersei, the owner of King's Landing

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[YYUT] Female female female female female female female female female female female female female fe

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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Will you eat plastic? Fish eat plastic, people eat fish, watch the high-scoring environmental protec

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The street kebab shop is delicious and can't stop eating. The drama "The Solitary Gourmet" will make

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Fly 2000 kilometers and eat a sheep's head

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The thought-provoking award-winning animation "Sashimi"

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Do you think Shanghai Japanese Yakitori is worth 1365 yuan per portion? Do you think Anhui Province'

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The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot

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This black duck stew really moved me, a Zhejiang native, to tears and made me cry with joy.

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Oh my god, 6 million bean paste, the soul of Sichuan cuisine

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Sinful Night 05 | A lamb leg weighs three and a half pounds. The uploader claims that he can eat two

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Taihe morning wine, beer and rice wine mixed drink

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