This is how rice field crabs came about.

What kind of bamboo is this?

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Even as the years pass, the cave dwellings still stand—sacred havens for the hearts of those who cal

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Taller than a person—after digging more than 2 meters deep, we finally unearthed it. Even if it was

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So impressive! Digging more than two meters deep—taller than a person—it's totally worth the effort

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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I went out, and the water jar froze.

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Today, this boss chartered an entire boat—how thrilling is that, huh?

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The old house hasn’t been renovated in ages.

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Today, 80% of the big yellow eels and peanuts & melon seeds are all ready!

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Two aged hams that differ by nearly 20 jin in weight look almost identical on the outside—what’s the

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Useful Little Tips

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So many people dislike the moldy, disgusting ham hocks, but when I simmer them slowly over low heat,

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It’s Here! A 10-Day Guizhou Big Yellow Eel Compilation

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Today I’m heading out to the sea for a seafood buffet—but if you see this kind of seafood, stay far

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Northeast Sister Yu Makes Northeastern Soybean Paste

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Hua Nong Brothers: The fish pond is almost dry—let’s rescue the fish to a safe spot!

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You’ve all eaten honey dates—but do you know how they’re actually made?

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Challenging to Make a Living by Fishing for 110 Days - Day 78

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Taking the pup along to help Boss Qian from Taiyuan go offshore fishing—today the fish catch is real

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Rustic Cuisine, Rural Life

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