Beijing. Weijia Liangpi Chef's Store ¥76.6

Exploring China's Ultimate Buffet! Unlimited King Crab and Lobster—Can You Eat Enough to Break Even?

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Tomato sauce mixed with Sichuan-style crispy fried dough twists and large intestine mixed rice!

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Can't resist the instant noodles in spicy hot pot! Will have it again next time!

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来广西实现水果自由!10块钱8个火龙果震惊我一整年!【小紧张的虫虫】

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广西硬核绿豆蓉糯米团子！【小紧张的虫虫】

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

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[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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You can easily and quickly peel a whole pomelo using just a toothpick.

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A truly authentic and generous fruit platter—featuring a total of 19 different kinds of fruit! Fruit

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[New Orleans] Boss, what are your sausages made of? Alligator meat

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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The familiar recipe, the familiar taste—so delicious!

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[Office Workers' Bento] Ohayo! I'm kumquat jam—perfect for soothing your throat!

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The big steel needle in the imperial physician's hand inspired the noble consort to create a modern

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Is Tom doing an eating show?

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"Xiaoxin's house is blanketed in snow, looking just like a soft, fluffy rug gently draped over the r

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