Many people like to eat crayfish but are afraid of getting it dirty. This method is not only simple

Thanks for the name: Ou Ya Bao, it is here again today. A lump of flour with a very high water conte

tahuizuofan

4 Views

One cut and saliva flowing!

shangbanzudebiandang

99 Views

I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

wenyoulalau

8 Views

I’m going to fight you evil cultivators for cooking!!

shangbanzudebiandang

56 Views

Sweet Shrimp Rice Balls

jianrenyirenshi

30 Views

Frying pan cracks McDonald's secret recipe and achieves McFlurry freedom at home!

shangbanzudebiandang

102 Views

The person who invented it is a genius!

shangbanzudebiandang

102 Views

Who invented this? It's really delicious.

wangshifujiaozuocai

38 Views

Who invented missing teeth? This is totally cool!

shangbanzudebiandang

77 Views

It is my regret that I have never opened a fried chicken shop in my life! !

shangbanzudebiandang

52 Views

Who understands the value of this dish!!!

shangbanzudebiandang

38 Views

Why should I spend 7 days to copy it for 20 yuan?

shangbanzudebiandang

82 Views

The ancient Greek god of bread!

shangbanzudebiandang

83 Views

Why is this thing so popular?!

shangbanzudebiandang

12 Views

Chinese Noodles: I would call it "exquisite craftsmanship"

shangbanzudebiandang

63 Views

Classmate: Wow, this is a state banquet!

shangbanzudebiandang

14 Views

Salted egg yolk: I didn’t expect you could eat it this way!

shangbanzudebiandang

28 Views

This is the thing that has been craving me for 20 years!

shangbanzudebiandang

85 Views

Boss: The soul is found in the cutting!

shangbanzudebiandang

22 Views

Why can’t I get tired of eating this?!

shangbanzudebiandang

69 Views