Beef with Egg

After eating at One Piece restaurant, I finally found out why Luffy's food smells so good...

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Lam Chi Chung | This episode: preparing competition-level Cantonese cuisine for a friend.

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Curry Cheese Pork Cutlet, Braised Tiger-Skin Chicken Feet in Sauce

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Startled to sit up in my dying illness—Southern Liang turns out to be myself.

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.

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I can’t even imagine how divine this serving of meat crab stew is!!

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[ONHWA] The sound of chewing tuna sashimi!💕

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Bamboo Tube BBQ: A Meal with Bamboo Fragrance

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Made honey citron tea today.

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Turning freshly picked chilies into chili oil is no small feat.

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Who wouldn’t love that sticky, creamy sesame-miso spicy hot pot, hahaha?

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Winter Melon Honey

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The extra-large ham sausage is really delicious!

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What’s it like to have all-you-can-eat salmon and black abalone?

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Sold out of 4,000 Japanese mochi skewers in a single day?! Adorable and delicious dango bustling wit

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Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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