The method of stir-fried octopus with sauce is fresh, crispy, spicy and tasty. Each bite is more del

【Mukbang】Steamed seafood, soft octopus

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You must have tasted the delicacy praised by Emperor Qianlong, right?

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The [Zhou Hei Ya secret recipe] is worth a million, fragrant, spicy and dark, and comes with lotus r

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[ONHWA] The chewing sound of sea urchin and salmon roe! The most delicious combination of raw seafoo

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[Holiday Fried Chicken Guide] Three Ways to Make Juicy Fried Chicken. If you still order takeout aft

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The seafood in sauce is here, and you can’t control your mouth and eat it.

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Who can resist this plate of Gansu Malatang!

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【Food】SIO Mukbang: Korean Assorted Seafood Soup (Octopus, squid, crab)

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I’m going to fight you evil cultivators for cooking!!

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How big is your favorite chicken breast?

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A collection of home burgers, all of them are from Meika!

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【SULGI】The long-awaited special edition of crab with soy sauce is here~

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Classmate: Wow, this is a state banquet!

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Sorry KFC, your secret recipe has been surpassed by me!!!

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Never underestimate the power of street vendors!

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Let me show you the strength of Northeastern barbecue! !

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Thai Food: 100 Ways to Eat Giant Pippi Shrimp Mango Salad and Sichuan Spicy

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Ah Wei: If Jesus eats it, he will come down to earth!

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The most expensive piece of pork belly I have ever made!!

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The person who invented it is a genius!

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