I came across Xinjiang chegao on the street. Is it worth 75 yuan per pound?

Shandong Rural Feast: 16 Dishes and 2 Soups for Just 400 Yuan per Table!

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Song Song challenges Turkey Noodles + missing teeth

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Five mukbang stars who "100% really eat"—the last one, we're not afraid he's faking it, but rather t

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【Tasty Food in Japan】Silky omurice that flows like golden quicksand

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Making some noise with Xinjiang-style fried rice noodles

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A day in the life of a once-famous internet celebrity earning 5 million by setting up a stall to sel

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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ASMR iced prunus salicina eating show

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This cake makes a good-looking bird food

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Large-Portion BBQ串

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Fresh fish plunges into boiling fire—take one bite and you’ve swallowed the whole world.

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Thai Roadside Stall-Ingenuity Assorted Roast

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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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Shandong’s bustling market: an old man who’s been selling dog meat for over 40 years heads to the fa

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Even a little bit of cash gets bragged about nonstop...

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[Star Xing’s Food Hunt] Yunnan Charcoal-Grilled Eggplant with Chilies — Star Xing Gets Blown Away by

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Every bite is a flavor bomb that makes you crave more! A century-old steamed pork masterpiece | Chen

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Lanzhou’s “Grilled Kidney Killer”: 1 RMB for a skewer of grilled lamb, 5 RMB for a big grilled kidne

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Grilled fish? Grilled crocodile

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