I spent 500 yuan to ask my aunt to cook a meal, and ended up fulfilling her 30-year dream!?

“Pay 500 yuan to hire someone to cook—Lianzhou, Qingyuan!”

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Grandma gave me Qingyuan chickens; I gave her back a thousand yuan: it’s a return gift, just to show

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How simple can a rural meal be?

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Little Maruko’s Wonderful Journey with Turkey Noodles

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Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Leftover watermelon

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Pork-skin rolls with sausage are so delicious! Salmon is just so satisfying!

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French guy tries American-style hand-picked seafood!

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Braised beef noodles, grilled sausages, braised pork ribs, fish balls, leafy greens, boneless chicke

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Store visit: The extra-spicy, double-chili Cao’s Duck Neck is so delicious!

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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I only eat one teeny-tiny bowl of turkey noodles!

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Challenge! Super Big Chocolate!!!

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📍This voice-controlled setup!! Fans ordered the super-spicy mushroom crispy nine-square dish!

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Spring is all about wild vegetables! Try fish mint, bracken, and spring bamboo shoots!

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Just having some fried skewers and teppanyaki.

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Beef tripe skewers are just so addictive! The spicy and tangy boneless chicken feet are absolutely d

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I haven’t been this satisfied with a late-night snack in ages! Mashed potato, spicy curry beef noodl

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