During the Chinese New Year, I tried to cook "pagoda meat". It was so thin that I couldn't even cut

I poured 50 kilograms of water into the giant animal to justify the name "cow lung".

julio_short

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Why can’t I get tired of eating this?!

shangbanzudebiandang

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How to drive elementary school students crazy in 10 seconds?!

shangbanzudebiandang

25 Views

With one cut, that’s the amount of food that Master Kong produces in a year!

shangbanzudebiandang

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Long live the egg! Six amazing egg rice bowls for just 10 yuan—you'll love them if you're a fan!

shangbanzudebiandang

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【Collection of Crashes】I really can’t stop laughing!

shangbanzudebiandang

14 Views

French roast duck (ASMR)

hundanmeishijia

756 Views

200% authentic Boonie Bears colored rice cakes! I didn't expect to be deceived for so many years!

叶子吖OHYEZI

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Remake of Ran's lemon pie from Detective Conan

kochirumi_02

26 Views

Cut beehives and boil beeswax to make some lipstick for Sister Ping. The process is difficult, why d

julio_short

22 Views

Vodka Baked Spaghetti (ASMR)

hundanmeishijia

337 Views

[Dior's Kitchen] Big steaks with rich sauce, this is what a tough guy should eat!

Zhumoxiaobai

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Mongolian Beef

hundanmeishijia

210 Views

The little boy merged with the kitten and became a big cat sister

niyadeshiba

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His Royal Highness's New Year's Eve dinner is fried skewers and...? Ah! City Lord Hua is here too!

zzsan___

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How bad is sacrificial meat?

haogelishiyumeishi

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It's time! Let me try this late-night indulgence for you first

liangtianziderichang

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The first meal after returning home was the fried crab shell that touched my soul

lingzireiko-

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Replica of 2888's bowl of noodles

julio_short

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It took 2 days to peel 1,000 shrimps just for this bowl of Hermès noodles.

julio_short

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