A 40-year-old mother randomly asked a stranger to cook for her for 500 yuan, leaving her three child

Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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“Pay 500 yuan to hire someone to cook—Lianzhou, Qingyuan!”

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Grandma gave me Qingyuan chickens; I gave her back a thousand yuan: it’s a return gift, just to show

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Cooking a delicious bowl of pork knuckle rice for my daughter

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Homemade braised chicken heads—so fragrant!

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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Leftover watermelon

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The weather’s turned cold, so we’ve gathered around the stove. It’s been ages since I had sweet pota

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Who would have thought this pig’s bladder smells bad but tastes delicious?

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From the garden to the table: a mountain farmer’s day of heartwarming, down-to-earth healing

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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Chowing down on cured pig’s trotters while watching the guys go wild at the disco!

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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Even if you’re spending Mid-Autumn Festival alone, don’t forget to make it special—Happy Mid-Autumn

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The kids’ summer vacation is over—time to make some fruit preserves and spicy strips they’ll love.

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The greatest joy in life is encountering countless delicious dishes—now it’s time to try cooking cro

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What’s it like to have all-you-can-eat salmon and black abalone?

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