The hottest barbecue spot on Nanshan's spring outing! Goat skewers for 80 yuan per pound, incredibly

The appetizer is here (banned twice)

5 Views

Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi

29 Views

The first “Oil-Drinking Challenge” competition—come and give it a try!

29 Views

[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

20 Views

🥘 It’s getting cold! Let’s have hot pot together!

159 Views

From now on, this is how we’ll do barbecue gatherings.

12 Views

8 yuan super hardcore breakfast! Eat beef and drink soup, the boss sharpens the knife and asks you i

17 Views

I haven’t eaten duck feet in a month—I’m dying of craving!

38 Views

A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi

11 Views

Now this is the ultimate feast for meat lovers: a whole roasted pig!

215 Views

Come late at night for a bowl of Yueyang's best bacon rice noodles. If you're not satisfied with the

14 Views

Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy

34 Views

The stone pot carried back from the Tibetan snow mountain, a pot weighs 70 kilograms, the meat is co

17 Views

A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F

36 Views

Ready to become the Shawarma Legend?

28 Views

The charcoal-grilled special beef intestines, the aroma of butter will turn you into a greedy wolf,

18 Views

[Remix]Frightening moments of a horrible film

6.4K Views

[Let Me Explain] About How I Ate a Roujiamo and Time-Traveled to Become a Palace Maid

11 Views

【Cooking】Roast Whole Ostrich ｜Impressive!

25.0K Views

There is a fly-shaped kebab stall in the Third Ring Road of Beijing. Large-sized lamb skewers with t

17 Views