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A 153 yuan four-dish and one-soup recipe. Today's recipes: Garlic Crayfish, Steamed Sea Bass, Braise
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Who invented this? It tastes really good.
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May our land remain safe and sound, may everyday life be peaceful and ordinary—may there be less hun
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A croissant 🥐 = a child’s smile 🙂
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Who on earth came up with this? The taste is seriously amazing!! 1
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Can cold skewers still have calories? Eating this in the summer is absolutely delicious!
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The kitchen construction is more than half done, and the whole big fish is given to the construction
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The most heartwarming scene finally appeared 🙏
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The burger that looks like the one in the advertisement is made like this
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Stir-fried noodles with small ghost peppers, just right ~ not spicy at all
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Made a fitness cheat meal at home for just 25 yuan—chicken legs with stir-fried noodles are truly am
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Spicy, fresh, and fragrant all in one pot—your taste buds are constantly on fire!
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Sauce-spiced pork sandwich—so delicious it’s addictive! The flavor is just too thrilling...
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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi
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Successfully brought down the breakfast shop downstairs—crispy, fluffy, and fragrant [Milk-flavored
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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l
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Learn hardcore latte art for just 200 yuan—using rice! Make a big cake with circles, rounds, and mor
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If knife skills have grades
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Episode 49: Four Dishes and One Soup Tutorial—Stir-fried Beef with Carrots, Stir-fried Buckwheat Noo
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Today's recipe: Shacha pork slices, braised eggplant, stir-fried pork with celery, stir-fried mustar