What did sushi look like hundreds of years ago?

What's worse than British food is... three meals a day

lingzireiko-

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

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No Resistance to This Evil Sukiyaki!

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The old Beijing father-in-law organized a fried liver bean juice carnival, and the little Hong Kong

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美食都藏在菜市场里，一口爆汁的烤鸭真是香

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Accidentally Made Some Food Which Make Shin-chan's Family Jeslous! ?

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I could have taken the money directly but I was given 4 buns

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杭州168元广式早茶自助，今早做个浪漫的广东人!|

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Japanese Cuisine - How to Make Salmon (from Kyushu) Sashimi

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荔枝香辣烤鱼配黏糊火锅面,碳水脑袋大满足!

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[Doraemon Food Chapter] Dorayaki Melon Wrapped Pork Cutlet Rice Curry Sandwich Cake Fruit Pudding Or

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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Using a ￥38 sushi maker to make the longest sushi on Bilibili!

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出差完去便利店对付一口,自制马克定食!

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香港冰室开盲盒，碳水脑袋又幸福了！【小紧张的虫虫】

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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

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麦当劳竟然出了脆鸡巨无霸!送我哑铃是想让我边吃边练吗?

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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Jae Yeol tries raw octopus

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How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

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