Yao Rou is also called salted meat, but is it from Yangzhou or Zhenjiang? Which one is authentic? #电

Reading the memory of the sheep’s head—so damn tempting!

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Follow Crayon Shin-chan to make beef rice "delicious" onion beef rice

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The whelk is so crispy, tender, and fresh! The super popular ham sausage is just too addictive!

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These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!

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[ONHWA] The crunchy chewing sound of grilled beef intestines!

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[ONHWA] The chewing sound of raw tuna and raw salmon!

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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[ONHWA] Raw shrimp and crab with Thai sauce chewing sound! 🦀🦐

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[ONHWA] The world's smallest fish chewing sound!

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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[ONHWA] Raw red snow crab chewing sound! 🦀Sweet raw crab😋✨

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Here comes the Dried Meat Queen you all love—sharing my very first original video with you!

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Challenge! Extra-large chocolate bar!!!

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This Is the Right Way to Clean Pork Stomach!

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Draw lots to win spring rolls and all kinds of delicious food—so, so yummy!

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Keep It Simple: Just Eat Meat!

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[ONHWA] Stingray Sashimi + Stingray Liver Chewing Sound!

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Challenge: Pushing Spiciness to the Limit!

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Homemade sesame oil is *so* different from store-bought—here’s the exact ratio and recipe to make yo

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Only today did I find out you can make bubble tea with watermelon—crystal-clear pearls, and you can

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