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Shanghai. Chunhe Noodle House Chef Visits the Shop for ¥100?
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杭州168元广式早茶自助,一笼接一笼香迷糊了!
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杭州600元一位的早午餐自助!吃到收摊!我回本了吗?【小紧张的虫虫】
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除草大作战!干完活发现妈妈做的饭更香了!【小紧张的虫虫】
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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you
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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!
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Deep-sea pineapple and orange-yellow Fanta fried ice cream! [IceCreamRolls/Sleep aid/Decompression]
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How much ramen is needed to soak up the broth of Ichiran Ramen?
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新疆清晨的奶茶店里竟然长这样!碳水天堂啊!【小紧张的虫虫】
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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price
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有温度的茶餐厅,点两份“随便”盲盒,上啥吃啥!【小紧张的虫虫】
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杭州168元广式早茶自助,今早做个浪漫的广东人!|
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西湖泛舟之碳水脑袋的豪华船宴!【小紧张的虫虫】
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[Fried Sausages] 25 years of experience in frying sausages tells you this way, it's 100 times better
“The fried noodles are rich in color and make people salivate just by looking at them.”
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[ONHWA] The sound of chewing tuna sashimi!💕
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The Northeast people's table is inseparable from soybean paste
[ONHWA] The chewing sound of kimchi stewed pork! Home cooking
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This is no ordinary tomato! (Great for eating)
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"If you go out and mess around, you'll always get fat!"
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