A House Full of Gold and Jade

Water or oil

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[Ma La De Zi] New release is now available—come check it out!

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I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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Pig God’s Double-Fried Delights

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Fried ham sausage that can be made at home is hygienic and healthy. Thank you friends for your suppo

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1s–1h Squid-Frying Challenge

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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Savory Beef Rice with Scrambled Eggs

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The perfect combo for happiness: a gentle buzz and mouthwatering flavors—this roasted pig stomach is

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We, returning home at night, will eventually be healed by delicious food—today, it’s a solitary bowl

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Mashed Potato Fried Chicken

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1s–1h Salmon-Frying Challenge

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Spring is warm and flowers are in bloom—once again, it’s the perfect time to enjoy “qingtuans”!

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Ah~ It’s the Glutton King!

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Three-Cup Chicken

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A friend insisted on gifting me a sheep—let’s fire up a simple, hearty whole-roasted lamb!

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The very thing that should be kicked out of China…

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A plump little deer prepares a delicious dish: green peppers with king oyster mushrooms.

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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