How difficult is it to make Chinese pastry with only 5 steps?

It’s hard to explain—homemade candy is seriously delicious!

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I never expected this to be so delicious!

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Lemon Cheese Glutinous Rice Cake

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Don’t throw away the beeswax after eating honey! You can make batik at home.

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Too awkward #530

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I bought 20 yuan worth of roses and was able to make so many imperial cakes. It was just exhausting.

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Scallion Beef Milk Candy

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【Suzhou Paper-Thin Shumai】This tutorial is SO detailed—flaky, thin wrappers stuffed with a generous,

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Ohhhh! Such a rich and fresh juice, it filled my mouth!

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A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

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After grilling from midnight till dawn, I finally made this bowl of glowing eel rice!

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Stuff meat into cake and sell it for 98?

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

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Strongly Recommended! Nooddles Recipe with a Long History

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Girls who love to eat pig's trotters, their calves won't be too thin.

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[Sister Big Mouth] Spicy old kimchi braised with a whole slab of pork belly—so fragrant and addictiv

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Step back, all of you.

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