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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...
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Bamboo Tube BBQ: A Meal with Bamboo Fragrance
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Making Fresh Milk Mochi at home
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【Boki Chinese Subtitles】We had Korean fried chicken today, so crispy and delicious!!
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【SULGI】Today is the day for instant noodles~|Long-lost turkey noodles special
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Yunnan Cuisine | How to Fry Pork Rinds to Prepare Several Local Dishes
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[ONHWA] Circle sausage bamboo shoots🧡I made it myself! The chewing sound of circle sausage!🧡
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Fermented Bean Curd Made 9 Months Ago~ Use it for Cuisines Now!
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[ONHWA] Spicy beef tendon + round noodle chewing sound! 🔥 *I made it myself
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【SULGI】The best dish today is spicy fried baby octopus~
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[ONHWA] Soy sauce king tiger prawns, soy sauce lobster chewing sound! 🦐🦞❤️ with "Leeby"
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An Amazing Way to Cook Instant Noodles
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[ONHWA] Eating sea anemones! 💥First time trying sea anemones🤔 How does it taste?
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Yunnan Specialties | Pagong Vegetable~ Enjoy the Tender Buds!
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🪄Magic Sausage Concert! Welcome to Hogwarts!
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