2 Views PremiumJul 7, 2025
Dun Fish Head
151 Views
Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.
254 Views
Kid: If you want me to die, just say it!
2 Views
Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,
62 Views
Now that I’ve recovered, just a quick health boost—wishing all my Bilibili friends good health.
148 Views
I love this bustling, steamy world—every single beef tendon.
70 Views
The fourth episode of Country Transformation is here!
8 Views
The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi
38 Views
Kids from Northeast China have loved this since they were little.
120 Views
I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee
9 Views
Life should have a sense of ceremony: Sichuan’s magical herb, huoma, is used to make chicken-shaped
41 Views
I lost, so I’m going to tip 17,000 erasers.
20 Views
Those 6-to-death, jaw-dropping moves! #159
11 Views
Let him post for 3 days first~
52 Views
Children are fierce
14 Views
Black Tea with Lots of Fruit
18 Views
Have you ever tried braised chicken like this? Simple and easy—just a casual bite.
63 Views
"Oh my god, he's so handsome!!!"
An art teacher driven crazy by her students—her artwork is unbelievably realistic.
Crayon Shin-chan: The rival kindergarten kid has come to spy!
1.3K Views