My brother is so cruel.

Both bowls are chicken

1.5K Views

How simple can a rural meal be?

140 Views

Have you ever eaten a tattooed eel?

361 Views

Kids from Northeast China have loved this since they were little.

173 Views

I never thought snails were edible—have you ever tried them?

275 Views

Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

1.3K Views

The watermelon has arrived.

2 Views

This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c

898 Views

Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

85 Views

Do you know who’s the alligator snapping turtle’s natural predator?

947 Views

I thought I’d get to enjoy a delicious pork knuckle, but in the end…

374 Views

One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

78 Views

Chinese landlords deeply regret their revenge spending.

22 Views

In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

20 Views

Fried rice with egg

27 Views

Today I’m having hot pot with pork ribs.

180 Views

Before winter sets in, be sure to whip up a delicious ginger duck for your family!

11 Views

It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

16 Views

Chinese landlord regrets impulsive spending, pain piercing straight to the heavens

117 Views

[Junior Brother Jun] The video has been packaged—welcome to check it out!

31 Views