Waw.. Cara Enak Masak Sarden Jadi Bisa Seenak Ini, Hampir Lupa Baca Doa, Masak Di Kampung

The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar

shangbanzudebiandang

4 Views

Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.

yaokuaile_04

1 View

A Korean takes his mom to Beijing for Ji Zi barbecue for the first time!

lara_bush_02

0 View

In the early morning, I opened the small pot of rice noodles cooked over a charcoal stove. Tender mi

renyiyige

0 View

Shivering with cold, a big bowl of bone soup with five jin of large bones and garlic—so satisfying!

yawzilv

1 View

Wow! The New Year's Eve dinner [Golden Meat Roll Grand Slam] is so delicious it's mind-blowing—your

____shuaishitang

1 View

This hot pot seasoning is so delicious!

shaun_chavez_05_01

0 View

Chocolate Challenge! Compilation

lukeer-

2 Views

#Quail Eggs Today, let Binbin experience firsthand what it means to reap what you sow! #SoCheapAndDe

jerrod_hoffman_02

7 Views

The [Juicy Onion Cheeseburger] That Saved Ohio

palmer_collins_03

0 View

The Correct Way to Enjoy Crab Roe Noodles

zhutouduoduo

0 View

A super cute conversation between a foreigner buying snacks on the streets of China and a Chinese yo

manbukanshijie

0 View

My grandpa isn't just number one when it comes to this iron pot stewed fish; he's also number one to

balingxulaolao

2 Views

Remember not to buy this kind of chestnut; no matter what method you use, you can't peel it off.

Xiaoyaolingweijie

0 View

The customer brought in a big pork chop—blending Eastern and Western flavors effortlessly! Let's ser

xunzhenweilaomei

0 View

My grilled gluten melts your heart—it's so awesome! But after grilling, my brain just went blank...

shangbanzudebiandang

3 Views

A nightmare for foreigners, a treasure for locals—“Preserved Egg Meatballs”

gusgusi

0 View

Remember the lard-fried rice with eggs from your childhood? Crispy, fragrant pork cracklings paired

xunweijiushi1984

0 View

Only today did I realize you can easily peel crayfish with just one chopstick—this method is amazing

Xiaoyaolingweijie

1 View

The world's largest bullfrog, the African Bullfrog! Teaming up with bluefin tuna to create a delicio

qiongsiaishenghuo

0 View