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How Strong Is the Purchasing Power of a South Korean Welder’s 5-Hour Paycheck?
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What to Eat and Avoid in August: Fruits (Part 2)
Night Market Delight: Pork Belly Rolls with Kimchi — Unique Flavor, Just a Bit Pricy!
ASMR Eating Domino’s Pizza 🍕 | Cheesy Big Bites & Eating Sounds
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Binbin’s Death-Defying Day Today Again!
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Roll the chili with a rolling pin—never expected it to be this delicious, I wouldn’t trade it for me
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#Korean Hot Pot | What do you think of Binbin’s punishment stand? #Korean Cuisine
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A whole box packed with 50 pieces of tableware for just 200 yuan—opening it up was such a delightful
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[Little Shi’s Fierce Side] No Self-Discipline Today!
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Unlock the super-trendy pocket coffee!
Opened the Biggest Coffee Shop in Town: An 8-Minute Immersive Store-Opening Experience
Bought a bluefin tuna weighing over 200 jin—let’s gut it on the spot at the market and sell sashimi.
Forget Crazy Thursday! This crispy-on-the-outside, tender-on-the-inside homemade egg tarts are so go
Exclusive chive and egg pancake: I’ll show you the recipe for a thin, juicy crepe packed with flavor
Today, Wan Dai’s taking you to feast on yak beef and Tibetan lamb hot pot—welcome to my place!
Who understands the magic of this bowl of noodles? Add your homemade meat sausage and dig in for a s
Taste Test of Afterlife Candy | Why Can Vomit, Dishwater, and Stinky Socks All Be Turned Into Candy?
How to cook razor clams so they’re sand-free? Here’s the right way: razor clams with eggs—deliciousl
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Grilled Cilantro Beef—It’ll Do!
A Lesson for the Buffet Boss