There is an unlimited supply of Dorayaki at 40 each. Can I exchange it for a Doraemon?

[Food][DIY]How to Make 4-style Snowseductives?

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Making Souffle Omelette

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Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were

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[Food]Super simple Caramel Pudding Cake. Must try!

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[Food]Making my dream cream filled buns

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5 top street snacks are reproduced. Once you learn them, go to the stall

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[Food]Almond junket-The taste of summer (Chinese vs Japanese)

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living version of MC watermelon, I made it

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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Make your own shredded mozzarella cheese online with just 3 ingredients

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#SpicyStrips Have you ever experienced something so forgetful—was it just imagination, or could it a

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Tomahawk steak! Every bite is an abyss of happiness!

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Turn leftover chili peppers into vibrant green chili paste in just 3 easy steps—no yellowing, super

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Wrap wontons with a single stick—two seconds per piece, fast and neat!

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Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.

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How to make instant noodles look like a gourmet dish? Toss them! [Soulful Noodle Toss]

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100 skewers for less than 20 yuan, helping you achieve skewers of freedom, delicious without gaining

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Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

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