25 Views PremiumNov 19, 2023
Northeast Sister Yu Makes Northeastern Soybean Paste
4 Views
Over 10,000 likes on YouTube—easy-to-make chocolate brownie cake
2 Views
Have I been eating fake honey for 30 years?
Post-apocalyptic cuisine: The UK's 24-hour individual ration pack
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If you've had a coconut, please don't throw it away—doing so is like throwing money away! I'll show
8 Views
🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!
5 Views
Eat vegetarian
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"So what if it's wasted??"
#Haidilao Self-Heating Hot Pot / Self-Heating Hot Pot — the “surprise” Binbin prepared for me... who
The giant instant noodles I smuggled back from a Korean convenience store 🥢
I'm so frustrated! Why didn't I discover how easy it is to make candy at home earlier?
Li Liqun: 12:30 at night is the perfect time for dinner—and a little drink!
Here we go again—time for some liver! It's so addictive when paired with vinegar!
You'd definitely say that making it yourself is expensive and troublesome.
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The German son-in-law returns to Sichuan and grills skewers every single night!
Maybe some men can be “scumbags,” but... I’m not, because I made my wife her favorite yellow steamed
Unemployed guy pretends to go to work, spends an entire day in his car making DIY milk-flavored turk
Sesame paste, fatty tripe, turkey noodles, and strawberry tips—so sweet!
Claypot-baked chicken—successful on the first try! I'm a genius!
Today's indulgence day—here comes the "half-cooked" bus!