33 Views PremiumJun 5, 2022
Using cattail grass to cosplay grilled sausages for my bestie
3 Views
My colleague is not picky; as long as there's candlelight, they're happy to eat.
1 View
Prison bro makes his own grill, earning a thousand cuts a day—what fun! 💴
Last time, you said the glutinous rice cakes I sold at the stall weren’t authentic because they were
Can your partner smell like noodles?
4 Views
[Office Worker's Bento] Fish balls so bouncy you can play ping-pong with them—let me show you how sp
5 Views
The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
7 Views
Have you ever seen the most authentic "fried ice cream" in history? The deliciousness born from the
0 View
Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!
9 Views
End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro
2 Views
Today, I'm taking on the air fryer master!
New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
Cucumbers can be eaten this way too—each piece is crystal-clear, tangy, sweet, and incredibly appeti
Are you sure you don't want to eat something with me?
Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
The restaurant's braised pork belly with wine aroma, priced at 38 yuan per serving, is truly addicti
Before leaving, I’ll make one more cake for the nanny—this time using ingredients from grandma’s pla