Không ngờ làm BÁNH ÍT Kiểu Thái còn ngon hơn bánh ít truyền thống, ít tốn lá, tiết kiệm thời gian

No way, dude! So this is how you're supposed to whip ice cream!

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You can whip this up in just 1 minute! It's the easiest little dessert ever—no contest!

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The familiar recipe, the familiar taste—so delicious!

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Tomato and potato stewed beef steak! Mixed with rice like this—it's absolutely unbeatable!

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You can easily and quickly peel a whole pomelo using just a toothpick.

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【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.

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How many bottles of ice-cold beer can you drink?

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Genetically modified soybeans and non-GMO soybeans are vastly different—here's a comprehensive expla

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Pour the beef in!!! Stir-fry~~~!

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Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously

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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!

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Oh no, I'm surrounded by beauties and lobsters!

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The noodles have a really great texture! The spicy sausage is so flavorful!

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Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

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A day of being fed by my wife—delicious food and drinks, no worries at all!

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It’s you again! Diarrhea squid!

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I just found out today that you can actually make tofu using a meat grinder—this is the first time I

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“Tastin’, you dare to mess with me!” [Xiaomei Review Panel]

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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating

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