19 Views PremiumMay 2, 2022
Jilin’s mountain delicacies have opened Chef Wei’s eyes! — Jilin Provincial Forestry Hotel (Extended
0 View
Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
9 Views
The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen
10 Views
Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
4 Views
Spicy, juicy little seafood—just keep munching!
5 Views
Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
7 Views
Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
Korean-style Jajangmyeon, Hot Dog Sticks, Fried Eggplant Pockets, Fried Chicken Nuggets
8 Views
Grocery Shopping Diary.
2 Views
Just go ahead and enjoy Northeastern Chinese cuisine—it’s flavorful and comes in generous portions.
Secret-Recipe Fried Chicken
1 View
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
The Legend of Big Elbow Rice Bowl
I’ll take this job!
Arrived in Saudi Arabia, the land of the super-rich! Let’s enjoy an authentic Middle Eastern feast!
Watching others cook makes it all seem so easy—why can’t I do it…? A silly, half‑baked stir‑fry of K
3 Views
First time on Bilibili—let me show you how I make dipping sauce!
It tries to pass itself off as crab and shrimp, and the taste is simply superb.
Feedback
Report
Feedback
Report