20 Views PremiumApr 2, 2022
If I say this is the ceiling of the braised pork world, no one should refute it!
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Extra large three-color cup, where will you dig the first spoonful from?
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[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
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Two yuan for egg fried rice, the portion is large
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Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,
The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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Kanglong Prince Xuan Chef's Visit ¥653
Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi
Salted egg yolk: I didn’t expect you could eat it this way!
Dali street glutinous rice, 20 yuan per pound, outsiders have never seen it
New Year's Eve Dinner at the No. 1 Canteen at an American University
It is my regret that I have never opened a fried chicken shop in my life! !
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Canned Doomsday Hamburger with a 25-year shelf life
Six hundred dollars worth of tempura!!
Moscow restaurant chef's shop ¥1? 89.9
Seoul. Korean set meal chef visits the restaurant ¥92,000
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
The elixir refined by Nanxiang has been replenished for me!