23 Views PremiumMay 6, 2022
Chongqing actually still has this unexpectedly super-affordable, old-school shanty-style hot pot pla
0 View
With just one secret recipe, you can whip up a delicious Yanduxian in the blink of an eye!
It's not caviar! Homemade super-strong popping beads—bursting them feels so satisfying!
7 Views
The crispy fried meat patties look so appetizing!
5 Views
Starbucks limited new product: Jerry's cheesecake, I made it!
What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
2 Views
[College Student Career Guidance] Sweet and Sour Spare Ribs! Every piece is boneless! Everyday seaso
1 View
Outdoor delicacies that never get old: enjoying a whole roasted chicken, grilled fish, beef tongue,
A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy~
The chicken is tender and falls right off the bone, while the smooth, soft, and chewy flatbread soak
4 Views
Spicy turtle is so delicious!
10 Views
An Italian restaurant has launched a creative dish called "Fried Air."
I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne
9 Views
Did I stay up for two days? 🤔
Glutinous rice is just amazing! A delightfully chewy treat even better than rice cakes
Starch sausage like this?
It turns out growing mung bean sprouts is so easy—just one cup is all you need! This method is amazi
(Warning: Highly intense content) A Thai vendor who lost both hands makes local "specialty snacks."
Are you still eating "fake steak"? Here's a simple trick to easily tell real from fake steak.
I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe