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The beef is so fresh it's still dancing wildly! Chaozhou Guantang, the holy land of Chaoshan beef ho
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The sudden surprise is even more heart-stirring.
Finally getting to enjoy this mashed potato noodle dish—every strand of noodle is perfectly coated w
[Self-Heating Hot Pot] What happens if you secretly enjoy hot pot in your dorm room after your roomm
Challenge: Eat only Shin-chan-themed food for a day!
Fitness enthusiasts, did you manage to resist during the Mid-Autumn Festival? I did!
Chongqing is just too hot; we can only "go prepared."
Such a beautiful lobster pasta—sure you don’t want to take a bite?
Anyone know what this is called? It was a must-order dish at restaurants when I was a kid...
[Christmas Special] Celebrating the holidays means getting into the festive spirit—come here to see
Roasted Bamboo Shoots—Make Do and Muddle Through
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Piggy Girl Mukbang [3]
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Mountain snowfields, seafood feast!
A juicy barbecue feast that guarantees happiness all winter long!
What delicious foods did I eat during my three-day trip to Fuzhou!
[Craftsman's Spirit Taiwanese Braised Beef Noodle Soup]
When friends from the south complain that Northeastern dishes come in small portions, I'll never ord
Finally found the perfect lazy dumplings for southerners—no kneading dough, no rolling wrappers, and
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Radish, Beef Ribs, Olive, Shrimp Balls, Pig Trotters, Meat Soup, Crab Roe Rice
"Dried vines, old trees, crows at dusk, air conditioning, WiFi, and watermelon."