RESEP BATAGOR KOMPLIT || BELAJAR DARI PEDAGANG NYA LANGSUNG

eating time!

8 Views

The noodles have a really great texture! The spicy sausage is so flavorful!

2 Views

[YouTube BBQ Brother] Smoked Beef Brisket Using a Jambo Smoker

1 View

The familiar recipe, the familiar taste—so delicious!

5 Views

Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

8 Views

Families, let’s just enjoy Lao Ma’s favorite—sheep’s head!

3 Views

Want to know if a pomegranate is sweet or not? Just take one look here, and you'll get it right ever

7 Views

When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e

7 Views

Foreign street food

5 Views

All the cute and quirky wraps I’ve made these past few days! Brother Anan—stop gaining weight! Or yo

7 Views

Making sparkling rice wine in a rice cooker—successful in just 2 days, way better than those fizzy d

2 Views

It turns out peeling mantis shrimp is so easy—just use a pair of chopsticks! Simple and super practi

8 Views

The method shared by netizens really works! Using this technique to pick durians guarantees thin she

4 Views

The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,

0 View

Spicy "King" Returns: Episode 3—Chongqing Zha Zha Beef. You can really see the high-quality, authent

1 View

You can make honey-glazed char siu pork right in a rice cooker—this method is awesome!

9 Views

[Office Workers' Bento] 10-Minute Banana Cake—So Quick, So Fragrant!

1 View

A day of being fed by my wife—delicious food and drinks, no worries at all!

1 View

Oh no, I'm surrounded by beauties and lobsters!

0 View

Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr

4 Views