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A meal at a Korean university cafeteria costs about 14 dollars, and there’s unlimited seafood?
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[Secret recipe collected by millions of people] Ready in 10 minutes, sour soup dumplings + snowflake
Mai San: Unlock a new way to eat instant noodles!
A coconut can be transformed into five different forms. Has it been fully utilized?
Salted Egg Yolk Glutinous Rice
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McDonald's = reduced-fat meal?
When you serve food in a new way, your lovely grandma...
Is the Japanese rice cooking master's restaurant really delicious?
How much cheaper and more delicious can you make crab noodle soup at 888 per bowl?
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Why do experts recommend eating until you are 70% full? Because you need to leave 30% for a midnight
What is it like for a 120-pound southerner to swap diets with a 180-pound northerner?
I came across some sticky mashed potato rice at a night market, and it was topped with minced meat.
Today’s recipes: steamed minced meat with fresh bamboo shoots, corn with mushrooms and garlic sauce,
Issue 43 of the Four Dishes and One Soup Recipe: Braised Soft-shelled Turtle, Tea-flavored Shrimp, S
How to make pork liver taste better than beef jerky? The method is actually very simple. If you like
Someone asked me why I like eating cake so much~~ Maybe it’s because my childhood dream was to eat c
Exploring New York's Italian Cuisine
How big is the appetite of Northeastern girls: Our southern fairies drink dew
#烤肉肉呢are you on? #Snack recommendations
Life is full of expectations, and losing weight connects you to the future!
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