11 Views PremiumSep 15, 2022
I hadn’t made four dishes and a soup in nine days, so I saved up the money to order eight hairy crab
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First time meeting my German online friend, and she actually took me to try such a bizarre dish!
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Another rainy night—just making a simple roast suckling pig.
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Stewed pork ribs!
This second pack of instant noodles really hit home!
The end of the universe is Northeast China hahaha! What did you guys eat for Mid-Autumn Festival?
Cooking requires mastering the heat.
Ma Qi Ma Little Kitchen
A Uyghur chef taught me how to make Xinjiang hand-pulled pilaf. Will it make the foreigners at the h
The perfect treat for summer! Here comes a refreshing fruit mousse~~
Beef liver, horse lungs, and sheep intestines truly live up to their reputation.
! A handsome guy squeezed all the oil out of an entire box of spicy strips—only to find out it was f
Freshmen have started school! I’m just here to pig out—hehe. The portions are huge and super afforda
No matter what kind of fish, just remove these 6 parts and it won’t taste fishy no matter how you co
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Carb Explosion!
Cheese Growing on Trees??! The Legendary Breadfruit Review 2.0
German girlfriend tries gnawing on a big bone for the first time, then sucks out the marrow with a s
It’s been almost a month since my last cheat meal—time to really go all out!
How to Eat for Fat Loss in Winter
Just made some simple braised Texas-style chicken, and it had the cats at home absolutely drooling!
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