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SUB)BBQ 황금올리브 치킨 후라이드 양념 반반 먹방!🍗 치즈볼 감자튀김까지 체다치즈소스에 푹 찍어먹을게요 Fried Chicken Mukbang Asmr
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Dogs don't lie—they really do want to eat this snack!
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[Unconventional Unboxing] Finally! We've invited a real Sichuan native to seriously introduce Sichua
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This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.
How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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【Nado Official Chinese Subtitles】Coffee Heaven Whipped Cream Waffle—so much cream, it's pure bliss!
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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen
I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
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At the Tire Restaurant's hometown, how about trying the two-star restaurant located atop the Eiffel
As soon as the Chinese-style fried skewers hit the table, our French neighbors started grabbing them
Fried chicken shop: 94 yuan for 8 wings and 6 legs. My grandma: 94 yuan for 29 wings and 52 legs. Gr
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At the seafood buffet, the freshest ones in the whole place are me and the waiter.
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Sui Bian's Exploration | Beijing's Eight Great Spring Restaurants: Huaiyang Style
For just 100 yuan, enjoy Shanghai's now-disappeared pumpkin pie—packed with the flavors of childhood
Convenience Store Late-Night Diner~
Chillin' n' Grillin' - Fish Wraps
The feeling of chomping down on meat is just so satisfying—documenting real life.
No wonder the corn juice at restaurants tastes so good—now I know the secret is here, a commercial r
The lights of ten thousand homes can't compare to the warmth of home. A simple hot pot made with who
This is a sausage-grilling video that won't burn your mouth!