UGAL UGALAN !!! SEHARI HABIS 1,65 KWINTAL DAGING SAPI || BAKSO KALISARI GRESIK

Day 18 of setting up a stall, sales reached 379. The young man has risen again—let's grow stronger a

shoususengabyss

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Smoked Red Pepper Cheese Big Fat Bread!

leilei-zxiaoshitou

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This latte art is seriously addictive!

taobukafei

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Thailand's street-side chilled fruit stall—perfectly chilled and sliced, offering you the best parts

laolimeishiriji

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Eel: These are the ten most brutal ancient tortures—cutting in half at the waist!

quanzhilierentekaopu

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Braised Pork Rice on the Streets of Northeast China

jiefuhenichihewan

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A Master in the Culinary World

jixianhuanqiuyundong

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Before leaving, I’ll make one more cake for the nanny—this time using ingredients from grandma’s pla

xueqimamahongbei

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What on earth was the first person who invented it thinking about???!!!

hei___chufang

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Deep-water bomb x3, sleep quality x100

xiaoyayibei

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It's midnight snack time—let's get cooking!

TiedanerTyler

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I'm just your internet mouthpiece—fried skewers are so satisfying!

TiedanerTyler

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A "State Banquet" from the banks of the Songhua River

xiaoguzhujun

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This approach saves resources and helps others—two birds with one stone. Thanks to our Shenzhen fans

gina_norman_04

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Charcoal-grilled king oyster mushrooms paired with a smoky flavor are simply delicious! Dry and frag

shaokaojiaofuup

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Only the fearless dare to eat like this

quanzhilierentekaopu

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#Thick-sliced Toast Binbin still wants to trick me—how about the snacks I gave him?

jerrod_hoffman_02

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A cozy lunch break at the convenience store～

panggexiaomaibub

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End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro

shangbanzudebiandang

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What instant noodles are suitable for someone earning 3,000 yuan a month?

ayusushi

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