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Ejiao
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Super Mixed Rice
Unbelievable! Japan actually has a self-service frozen-food buffet?!
The rich lady personally cooked braised pork in a pot and ate it.
Gansu mala tang in a traditional courtyard house in Tianshui—loaded with chili peppers and served wi
The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball
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Penglai Jiahua Dumplings: Chef's Store Visit ¥340
Have you ever tried a meat patty loaded with an extra half-kilogram of meat? It's only 30 yuan each,
Ladies, hurry up and try this recipe! Just add one simple ingredient to red beans, and you'll find i
Juicy beef rice balls—turn leftover rice into an ultra-luxurious [beef roll bento]!
Kimchi jars and silky shaved ice on the streets of Wenzhou—The boss sets up this stall just to secur
Happy Review
You can actually scoop milk to eat—so it turns out "double-skin milk" really does have TWO layers of
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Traditional donkey-hide gelatin
Who came up with this way of eating eggs?! It's just too absurd, isn't it!
How can you devour 3,000 Chinese mitten crabs in one go?
The yen plummets, challenging 138 RMB—how to live on meat, eggs, milk, fruits, and vegetables for a
Brewing sorghum aged vinegar
Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of
Taking A Xing out to eat king crab!