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Khoai tây chiên và cá chiên - Món ăn truyền thống anh - #công thức 43

Công thức lạ kỳ

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The most expensive chicken I've ever eaten, 250 yuan a piece, stir-fried with peppers and stewed wit

daoyuesheshiyuji

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Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

juaichidezhouheiya

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I'll just eat the Peninsula lunch box

shiruho_03

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"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,

wenzi-xuezuomeishi

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Finally found the recipe for the roadside sauce-flavored pancakes!!!

shangbanzudebiandang

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Spicy satay and goose intestines are so delicious that you want to take off!

lingzireiko-

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Two yuan for egg fried rice, the portion is large

dongkatielao

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Chengdu Foodie Chef's Shop ¥484

z________________3

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A large pot of beef ribs for 98 yuan, paired with the owner's secret spicy dipping sauce, is a perfe

shipindao

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Canned Doomsday Hamburger with a 25-year shelf life

shaxinchengfenjiang

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Mapo Tofu is green?! It only takes a moment for a foodie to collapse...

lingzireiko-

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How hard will the Japanese try to make you eat less?

jeffery_brock

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These things are irreplaceable!!

plaoban____ngji

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Are you craving Yunnan barbecue? The kind with sizzling beef bone marrow and oozing oil?

shipindao

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Stuffed vegetables at a roadside stall in Nanning, Guangxi, cost 17 yuan per pound. This method is e

zhese_02_02

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Are these Chinese food brands from the Qing Dynasty still around? Are they over 200 years old?

Chuanmaokudexiaolaze

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Thanks, I won't eat it again.

xiaotangbufangya

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2 yuan a meal, light luxury

xiaotangbufangya

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Oden or soft-boiled eggs? This place has something special.

lingzireiko-

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