14 Views PremiumDec 5, 2021
Using cattail grass to cosplay grilled sausages for my bestie
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Thought it was a soft-boiled egg, but was stunned when I peeled it open—surprisingly chewy! [Quail C
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New Zealand's Three-Hat Restaurant: Bringing the "Natural History Museum" to Your Table
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[Onsen Egg Beef Bowl] Foolproof runny onsen egg—this bowl is all you need for a satisfying meal!
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Bilingual Chinese-English mukbang, but it's embarrassing
In Kashgar, you’ve got to chow down on some meat! I’m just going to bite into a whole sheep’s head!
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The secret recipe for [Soy Sauce Chicken], priced at 85 yuan per piece—learn the trick and I’ll shar
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Xinjiang hand-grabbed rice for 1,299 yuan per serving
Three tomatoes condensed into a bowl of instant noodles—so incredibly delicious!
Who exactly is the king of Northeastern boxed meals? Watch the video and you decide! Let me know in
The restaurant's braised pork belly with wine aroma, priced at 38 yuan per serving, is truly addicti
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Today, I'm taking on the air fryer master!
Steamed cornbread, four pieces for one yuan! Pair it with meat and you won't even need a bowl.
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We probably won't get blacklisted by Haidilao... right?
Can your partner smell like noodles?
End-of-month recipe from a budget-friendly creator: irresistible fragrant rice devoured with [Mushro
What's it like to have hot pot in the boss's office?
【Shang Qing Jie Ge】is in Macau—must meet my "thousand-student mentor," Uncle Shi
【Hot Verification】Is the sausage really made of fox meat? Is injecting water used to tenderize the m
Are you sure you don't want to eat something with me?