6 Views PremiumDec 3, 2021
Guess I deserve what's coming to me! I've been rolling dice for two years, and only today have I fin
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Eating 50-yuan yakitori on the streets of Northeast China❗ Do you think it's worth it?
#ByteDance Premium Braised Beef Noodles
A French foreigner tries Chinese-style bamboo rice for the first time.
Braised cellophane noodles with pork and fried tofu puffs, served with our homemade steamed buns—tel
Ondo | I’m on Bilibili now | Decorating my solo living space | Making cabbage toast | Home baking af
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ASMR EATING HOMEMADE PIZZA 吃自製披薩
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Why is Ningxia's spicy paste so delicious?
Today's snacks are fried shrimp chips and oil-splashed noodles.
Da Guo TV's "Eating Ice Cream" - 15-Minute Theater Edition. If you haven't tried it yet, quit now!
How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!
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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou
Don’t throw away the grape skins after you’ve finished eating the grapes—let’s make some cool, bounc
Today's indulgence day—Wellington's bullpen makes its debut!
It turns out this is how you make delicious char siu!
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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!
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A girl stir-fries rice with her elbow—her nose is practically drooling!
I never imagined that rolling red dates with a rolling pin would have such amazing benefits!
Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
Simply enjoying meat