1 View PremiumFeb 4, 2022
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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Yanji morning market at minus eight degrees Celsius: a fusion of Northeastern and Korean ethnic flav
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[A super-speed factory that can fillet a fish in 15 seconds]
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Lao Mo's hot dog stand makes delicious hot dogs at the police station's event.
The noodles have a really great texture! The spicy sausage is so flavorful!
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Rokuzen-yaki is here—sorry for making everyone wait!
【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.
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Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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20-year secret recipe for braised beef—rich in sauce aroma and incredibly fragrant!
How much would it cost to recreate that chubby guy's 158 yuan chicken feet stew at home?
Japanese cuisine chef sneaks a bite after work
Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
First time watching F1 in the Middle East—Vip tickets! Who did I run into?
American-style begging
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
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#Spicy and Sour Rice Noodles Thanks to holding back a bit today—otherwise, I’d have been left eating
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Deboning this 250-kg pig is so much fun!
Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew