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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.

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A Rich Woman’s Breakfast

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Want to know if the crabs are plump and fatty? Just take a quick look here—pick one, and you're guar

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I never imagined that rolling red dates with a rolling pin would have such amazing benefits!

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When it comes to making food, don’t just listen to what I say—see what I actually do.

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Light Pink Elephant: Looks Harmless and Cuddly, a Cute * Baby Elephant

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Who can resist the heart-stirring allure of rich, savory, and intensely flavorful sauces? Jiang Duo

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How to braise vegetarian dishes deliciously? Here’s the right method—8 dishes ready in one go!

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Post-Apocalyptic Recipe: Juicy Grilled Rib Chops.

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It turns out you can make yogurt simply by using a thermos—this new method is amazing, and every hou

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Say goodbye to cold hands and feet—start by making duck! Adding a big chunk of ginger makes it so mu

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Want to know if the crabs are plump and fatty? Just take one look here—pick any one, and you're guar

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Bubble stinky tofu—five pieces for just one yuan! It's absolutely addictive! As soon as you bite int

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A classic in tofu dishes: Mapo Tofu—guaranteed to make you scarf down two extra bowls of rice every

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Old-School Mala Tang Hidden in a Tiny Street Stall in Northeast China‼️

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It turns out making chocolate at home is so easy—once you learn how, you’ll never buy it again! It’s

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How to bone fish fillets

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50 Yuan Seafood Feast

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It turns out this is how you make delicious char siu!

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