Tokbokki, mì, xúc xích phần 5 #mukbang

What's worse than British food is... three meals a day

lingzireiko-

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

techusuipo

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A Northeastern dessert! I thought it was egg, but it exploded...

daoyuesheshiyuji

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17 simple and interesting recipes

Huzaiyirenshi_

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Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

mianyangliaoli

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Discussion: How to make mutton into a vegetarian dish

mianyangliaoli

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A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel

mianyangliaoli

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It's gotten bigger! It's also more fragrant!

shangbanzudebiandang

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You can’t get the series without artistic talent!

daodanf___iaz

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17 simple and interesting recipes

Huzaiyirenshi_

3 Views

Traveling through the second dimension! The chef's universe is restored with big shaomai!

hei___chufang

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Don’t force yourself to fit in if you’re in a different circle! Have you ever wanted to fit in but c

jerrod_hoffman_02

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We've recreated a Michelin three-star signature dish!

mianyangliaoli

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These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

mianyangliaoli

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This kind of shrimp get out of China

Tucaoshizhende

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Grilled cold noodles: This one costs 50!

Xiaomanjiadewanfan

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

6 Views

A girl from Hunan makes her own handmade rice noodles at home. A bowl of noodles with half a pound o

mianyangliaoli

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Xuzhou BBQ, the Wolong of BBQ🐲(｡ì _ í｡)

daoyuesheshiyuji

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After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

mianyangliaoli

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