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44 Views PremiumOct 5, 2021
The first peach I've sucked this year
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ASMR KITKAT SALTED CARAMEL ICE CREAM, TWIX, HAZELNUT, CHOCOLATE DIP, KLONDIKE MU
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Today I had dinner at Xibei. Although the prices have gone up, you can definitely tell that they've
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Who understands the value of this "Hong Kong-style milk tea"?
Of course, plain porridge should be freshly brewed by hand!
The Source of All "Hungers," Chocolate! #4
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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b
Post-apocalyptic Cuisine: Brick-like Flatbread
Snail skewers sold at a street stall for over 40 years! The 66-year-old boss is so cute! Each servin
The furniture seller actually fights against counterfeit Hai Chao products!
Grilled Tripe Layers—makes do and eat it
NNABUDOL AKO NAPABILI AKO NG DI ORAS SOBRANG GANDA NYA PANG MISS UNIVERSE ANG BEAUTY
The Standard for All-You-Can-Eat Three Meals a Day at Swiss University Cafeterias
Merchants know nothing about human bite force
A purely tech-driven, all-natural, additive-free self-service hot pot restaurant
Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!
Chinese-made pork spine stewed with sauerkraut canned food
This pineapple sweet and sour pork is super easy to make, goes perfectly with rice, and kids love it
Big Bone buffet—didn't even let us leave after eating, they'd already rolled down the rolling shutte
Who would have thought this was served by the cafeteria lady?