33 Views PremiumSep 30, 2021
Gawin mo itong easy at tipid recipe, napakasarap na Stir-fry Cabbage and Carrots with Egg 😋
559 Views
Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
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Wild Wormwood and Scallion
Crispy Mixed Salad Platter: Big Finger Jellyfish ~ Plastic Track Snack ~ Crispy Mandarin Fish ~
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Store visit: Real dining environment for Pinghao Fan takeout! At 8.5 yuan, 24 beef-filled dumplings—
Simply enjoying a sheep’s head
Homemade deluxe fried noodles—so spicy they made me question my existence.
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Are those bamboo shoot dishes that are all the rage online really delicious…?
Authentic Yunnan roasted milk sheet—sweet, sour, and incredibly delicious!
Turkish work lunch: one bite of baguette, one tomato and chili pepper
A woman from Xinjiang tries Guangzhou’s “quirky” street food—wow, it’s both scary and irresistible!
Korean-style Jajangmyeon, Hot Dog Sticks, Fried Eggplant Pockets, Fried Chicken Nuggets
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Tomato Beef with Fried Egg Hot Pot, Guo Bao Rou
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I’m not kidding—this meal was absolutely amazing! Deep-fried whole chicken, crispy pork belly, and c
Eleven-day holiday trip, hometown delicacies—there’s still so much I didn’t get on camera; I’m stuff
Spending 13💰: A 10-yuan-a-day eating challenge for a month⭐ Day 10
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
Yuechi dried tofu with twice-cooked pork. Don’t you dare complain! #ChengduCuisine#YunbuzhiCourtyard
Eat, eat!
For under 10,000 yen, you can enjoy all-you-can-eat sukiyaki with A5 Wagyu—skipping meals for a day